Product Overview
Did you know that dried herbs don't have to be brown and odorless? We source our rosemary from an organic farm just up the road. We dry it carefully using the best techniques that allow us to create a product with color, scent, and flavor. Now you can have that fresh flavor, even when there is snow on the ground. You can add them whole, or break them up to increase the aromatic oils and flavor even more.
- Great for beef, chicken, pork, lamb, stews, casseroles and more
- Organic
- Less than 12 hours between harvest and the drying room
- Grown, processed, and packaged in Maine, USA
- Glass bottles are made in the USA and are recyclable
